CHICKS WITH KNIVES Pickling Class

This hands-on workshop will begin with an introductory talk and pickle tasting. Then we divulge all of our secrets on how to get the right texture and flavor in your pickles. Next, we cook!

Our recipes are easy to follow and we will teach you how to keep it safe and delicious. All techniques learned can be transferred to other pickle varieties too.

You will make, and take home:

Classic Garlic-Dill Pickles

Spicy Mexican Carrots

Seasonal Garden Bouquet

 Sweet and Sour Shallots

  Kimchi

 You'll also go home with a Pickling Kit with Tools, Spices and Recipes

Everyone will also receive a Surfas discount coupon for shopping on the day of the class.